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haberdish

🍗 Mill town Southern kitchen
🕰️ Tues-Thurs: 11a-3p, 5-10p / Fri: 11a-3p, 5-11p / Sat: 11a-11p / Sun: 11a-10p
📍 3106 N Davidson St.
🚗 Get it delivered!

Haberdish
Dinner done right from any angle. ✨ Our southern Dinner done right from any angle. ✨ Our southern comfort dishes await! Join us for fried chicken and fixings tonight — we open for dinner at 5 p.m. #haberdish
A drink for any vibe. Which one are you sipping on A drink for any vibe. Which one are you sipping on first?! 👇 

🍊 Form & Function // drumshanbo sardinian citrus gin, orange vanilla cordial, lemon enhanced with sea moss liquid extract and hyaluronic acid

🌼 Perks of Being an Elderflower // fords gin, cocchi americano, rooibos blood orange tea syrup, elderflower spray

🍉 Watermelon Lemon-YAYed // loyal oils strawberry lemonade hemp-infused beverage, amethyst lemon serrano non-alcoholic spirit, lemon, trace mineral drops (contains 5mg thc)

🌺 Rituals & Remedies // sentia gaba red non-alcoholic spirit, hibiscus lemon cordial, ginger kombucha, lemon

🍈 Quencher-Melon // liberty & plenty citrus vodka, ginger kombucha, watermelon cordial, lime

🫐 Bittersweet Blueberry // pasubio blueberry amaro, 1000 piers blueberry gin, lustau rojo sherry vermouth, montenegro, chocolate bitters

#haberdish
Perfectly fried chicken thigh. Chili garlic aioli. Perfectly fried chicken thigh. Chili garlic aioli. Fresh tomato. Little gem lettuce. Preserved green garlic-chili hot honey. Grilled Texas toast. 😮‍💨 That’s what we want for lunch! Enjoy our Seasonal Fried Chicken Sandwich today from 11 a.m.-3 p.m. (@doordash delivery also available!) #haberdish
An easy way to make the whole table happy: order t An easy way to make the whole table happy: order the Fried Green Tomatoes. 💚 Fried to perfection and served with chili-garlic aioli, charred corn, pickled ramp, preserved chili, micro greens, and basil oil — find them on the dinner menu! #haberdish
Save room for dessert! 🤤 Our Fried Hand Pie is Save room for dessert! 🤤 Our Fried Hand Pie is always a winner, no matter what’s inside. The chef team keeps it creative based on seasonal ingredients, so be sure to ask your server (or check the daily features card) for the latest details! #haberdish
Catch @chef.alexandre.falardeau in the Supperland Catch @chef.alexandre.falardeau in the Supperland kitchen on Monday, August 17th for our third annual Summer Soirée! ☀️ This collab dinner between @haberdish, @supper.land, @ever_andalo, and @leluiahall is a multi-course dining experience complete with beverage pairings, all celebrating summertime produce and ingredients. Link in bio to secure your seats! (Psstt… Chef Lex’s dish is this incredible Confit Duck Baklava. You’re gonna love it! 🦆) #haberdish
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